Adagos halak

Salmon (Salmo Salar) fillet portion vacuum skin on, descaled 200-220gr/pcs 1kg/bag 5kg/# 200-220 g/db

Salmon (Salmo Salar) fillet portion vacuum skin on, descaled 200-220gr/pcs 1kg/bag 5kg/# 200-220 g/db

apx9 359Ft+ VAT

9 359Ft/kg+ VAT

Frozen

1 kg/cs

Rainbow trout fillet 150-200g/pcs 5kg/# 10% glazing 150-200 g/db

Rainbow trout fillet 150-200g/pcs 5kg/# 10% glazing 150-200 g/db

apx18 495Ft+ VAT

3 699Ft/kg+ VAT

Frozen

5 kg/kart

Bestseller

Cape Hake loins, skinless IQF, 130-180gr/pcs 5kg/# 120-180 g/db

Cape Hake loins, skinless IQF, 130-180gr/pcs 5kg/# 120-180 g/db

apx25 495Ft+ VAT

5 099Ft/kg+ VAT

Frozen

5 - 10 kg/kart

Heck strain in paprika flour 350-500 g/db

Heck strain in paprika flour 350-500 g/db

apx5 398Ft+ VAT

2 999Ft/kg+ VAT

Frozen

1.8 - 2.2 kg/cs

Whole bream in paprika flour 400-600 g/db

Whole bream in paprika flour 400-600 g/db

apx5 938Ft+ VAT

3 299Ft/kg+ VAT

Frozen

1.8 - 2.2 kg/cs

Alaska Pollock loin, skinless 20% glazing 140-160g/pcs, IQF, 5kg/# (Theragra chalcogramma) 140-160 g/db

Alaska Pollock loin, skinless 20% glazing 140-160g/pcs, IQF, 5kg/# (Theragra chalcogramma) 140-160 g/db

apx14 995Ft+ VAT

2 999Ft/kg+ VAT

Frozen

5 kg/kart

Coho salmon fillet with skin, 5% glaze 200-220 g/db

Coho salmon fillet with skin, 5% glaze 200-220 g/db

apx24 995Ft+ VAT

4 999Ft/kg+ VAT

Frozen

5 kg/kart

Chicken backbone

More product properties

Related products

Chicken backbone

More product properties

Related products

Salmon (Salmo Salar) fillet portion vacuum skin on, descaled 200-220gr/pcs 1kg/bag 5kg/# 200-220 g/db

Rainbow trout fillet 150-200g/pcs 5kg/# 10% glazing 150-200 g/db

Cape Hake loins, skinless IQF, 130-180gr/pcs 5kg/# 120-180 g/db

Heck strain in paprika flour 350-500 g/db

Whole bream in paprika flour 400-600 g/db

Alaska Pollock loin, skinless 20% glazing 140-160g/pcs, IQF, 5kg/# (Theragra chalcogramma) 140-160 g/db

Coho salmon fillet with skin, 5% glaze 200-220 g/db